苜蓿冰结构蛋白对冷冻湿面筋品质及结构的影响
曲敏,吴征,杜婷婷,朱秀清,陈凤莲,李凌俐,卢曼曼
Effect of Alfalfa Ice Structuring Proteins on Quality and Structure of Frozen Wet Gluten
QU Min, WU Zheng, DU Tingting, ZHU Xiuqing, CHEN Fenglian, LI Lingli, LU Manman
食品科学 . 2020, (18): 42 -50 .  DOI: 10.7506/spkx1002-6630-20200225-272