食源性酪氨酸氧化产物诱导小鼠心肌氧化损伤及能量代谢障碍的机制
吕一品,唐雪,李博文,葛月婷,杨绍军,张凯,马淑华
Mechanism of Food-Borne Tyrosine Oxidation Product-Induced Myocardial Oxidative Damage and Energy Metabolism Disorder in Mice
LÜ Yipin, TANG Xue, LI Bowen, GE Yueting, YANG Shaojun, ZHANG Kai, MA Shuhua
食品科学 . 2020, (21): 84 -90 .  DOI: 10.7506/spkx1002-6630-20191018-180