桑葚渣多酚提取物冻干粉的制备及稳定性分析
邹颖,余元善,邹波,程丽娜,肖更生,吴继军,卜智斌,徐玉娟
Preparation and Stability of Freeze-Dried Polyphenol Extracted from Mulberry Juice Processing Residues
ZOU Ying, YU Yuanshan, ZOU Bo, CHENG Lina, XIAO Gengsheng, WU Jijun, BU Zhibin, XU Yujuan
食品科学
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2021, (1): 73
-78
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DOI: 10.7506/spkx1002-6630-20191121-250