茎瘤芥的气体射流冲击干燥动力学及多酚降解动力学特征
李文峰,张向阳,王翠,林兰婷,陈小平,屈阳,张雪梅,林瑶,谭飔,郑俏然,高晓旭
Drying Kinetics and Polyphenol Degradation Kinetic Characteristics in the Swollen Succulent Stem of Tumorous Stem Mustard during Air-Impingement Jet Drying
LI Wenfeng, ZHANG Xiangyang, WANG Cui, LIN Lanting, CHEN Xiaoping, QU Yang, ZHANG Xuemei, LIN Yao, TAN Si, ZHENG Qiaoran, GAO Xiaoxu
食品科学 . 2021, (5): 106 -114 .  DOI: 10.7506/spkx1002-6630-20200308-126