金针菇多糖对微冻大黄鱼及其鱼片品质变化的影响

谢晨，熊泽语，李慧，金素莱曼，陈百科，包海蓉

Effect of Polysaccharide from Flammulina velutipes on the Quality of Whole Fish and Fillets of Large Yellow Croaker (Pseudosciaena crocea) during Superchilled Storage

XIE Chen, XIONG Zeyu, LI Hui, JIN Sulaiman, CHEN Baike, BAO Hairong

食品科学 . 2021, (13): 215 -222 . DOI: 10.7506/spkx1002-6630-20200713-171