蛋白质氧化对中华管鞭虾肌肉品质特性的影响
祁雪儿,毛俊龙,姚慧,齐贺,武天昕,水珊珊,张宾
Effect of Protein Oxidation on the Quality Attributes of Solenocera crassicornis Muscle
QI Xue’er, MAO Junlong, YAO Hui, QI He, WU Tianxin, SHUI Shanshan, ZHANG Bin
食品科学
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2021, (18): 15
-21
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DOI: 10.7506/spkx1002-6630-20200615-198