具有甜味抑制作用的2-(4-甲氧基苯氧基)丙酸衍生物的构效关系

邓雯婷，李加兴，郑建仙

Structure-Activity Relationship of 2-(4-Methoxyphenoxy) Propionic Acid Derivatives with Sweetness Inhibitory Activity

DENG Wenting, LI Jiaxing, ZHENG Jianxian

食品科学 . 2021, (23): 11 -17 . DOI: 10.7506/spkx1002-6630-20201220-226