生青味缺陷型酱香白酒风味特征分析
孙优兰,黄永光,胡峰,程平言,尤小龙,陆伦维
Analysis of Flavor Characteristics of Moutai-aroma Type Baijiu with Green Off-flavor
SUN Youlan, HUANG Yongguang, HU Feng, CHENG Pingyan, YOU Xiaolong, LU Lunwei
食品科学
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2022, (2): 233
-241
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DOI: 10.7506/spkx1002-6630-20210116-179