毛叶山桐子果实化学成分及脂肪酸动态分析与评价

闻乐嫣，毛建梅，安小风，杨兵，王智荣，阚建全

Dynamic Analysis and Evaluation of Chemical Constituents and Fatty Acids of Idesia polycarpa var. vestita Diels Fruit

WEN Leyan, MAO Jianmei, AN Xiaofeng, YANG Bing, WANG Zhirong, KAN Jianquan

食品科学 . 2022, (4): 198 -207 . DOI: 10.7506/spkx1002-6630-20201229-330