动态高压微射流对刺梨果渣膳食纤维及其抑制淀粉消化和葡萄糖扩散的影响
官印珑,周丽妍,王辉,陈佳雨,明建,李富华
Impact of Dynamic High Pressure Microfluidization on Dietary Fiber from Rosa roxburghii Tratt.Pomace and Its Inhibitory Capacity against Starch Digestion and Glucose Diffusion
GUAN Yinlong, ZHOU Liyan, WANG Hui, CHEN Jiayu, MING Jian, LI Fuhua
食品科学 . 2022, (9): 79 -86 .  DOI: 10.7506/spkx1002-6630-20210411-150