兼具抗氧化及抗菌活性的玉米醇溶蛋白肽制备及其乳化特性
唐文婷,孙玥,孙庆杰,王洪彩,蒲传奋
Preparation and Emulsifying Properties of Zein Peptides with Antioxidant and Antibacterial Activities
TANG Wenting, SUN Yue, SUN Qingjie, WANG Hongcai, PU Chuanfen
食品科学 . 2022, (11): 57 -66 .  DOI: 10.7506/spkx1002-6630-20210504-024