葡萄种质果实有机酸组分及其含量特性
牛生洋,刘崇怀,刘强,樊秀彩,张颖,孙磊,张晓利,姜建福
Composition and Contents of Organic Acids in Different Grape Germplasms
NIU Shengyang, LIU Chonghuai, LIU Qiang, FAN Xiucai, ZHANG Ying, SUN Lei, ZHANG Xiaoli, JIANG Jianfu
食品科学
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2022, (12): 228
-226
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DOI: 10.7506/spkx1002-6630-20210704-030