光甘草定/环糊精固体包合物的制备和性质
姚培培,樊金玲,李德锋,张晓宇,任国艳,杜琳
Preparation and Characterization of Glabridin/Cyclodextrin Solid Inclusion Complex
YAO Peipei, FAN Jinling, LI Defeng, ZHANG Xiaoyu, REN Guoyan, DU Lin
食品科学
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2022, (16): 9
-18
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DOI: 10.7506/spkx1002-6630-20210901-006