真空预冷过程中喷雾补水处理对上海青低温流通及货架期品质的影响
王馨渝,安容慧,赵安琪,韩颖,胡花丽,李鹏霞,颜廷才,李国锋
Effect of Atomized Water Spray during Vacuum Pre-cooling on the Quality of Pakchoi during Low Temperature Circulation and the Shelf Life Period
WANG Xinyu, AN Ronghui, ZHAO Anqi, HAN Ying, HU Huali, LI Pengxia, YAN Tingcai, LI Guofeng
食品科学 . 2023, (7): 211 -219 .  DOI: 10.7506/spkx1002-6630-20220317-204