NaCl对水产制品品质的影响及减盐调控技术研究进展
黄诗钰,施文正,王锡昌,姜晴晴
Effect of NaCl on the Quality of Aquatic Products and Research Progress on Salt Reduction Technologies
HUANG Shiyu, SHI Wenzheng, WANG Xichang, JIANG Qingqing
食品科学
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2023, (11): 260
-268
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DOI: 10.7506/spkx1002-6630-20220529-347