酪蛋白胶束与多元活性分子的相互作用及其复合物特性
郑杰,杨敏,甄晨波,秦娟娟
Interactions between Casein Micelles and Various Active Molecules and Properties of Their Complexes
ZHENG Jie, YANG Min, ZHEN Chenbo, QIN Juanjuan
食品科学
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2023, (14): 8
-19
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DOI: 10.7506/spkx1002-6630-20220927-285