利用体外模型分析解淀粉乳杆菌L6发酵豆乳对肠道菌群和短链脂肪酸的影响
费永涛,黄一鹤,黄力,刘功良,白卫东
Effect of Soymilk Fermented by Lactobacillus amylolyticus L6 on Intestinal Microorganisms and Short-chain Fatty Acids in Vitro
FEI Yongtao, HUANG Yihe, HUANG Li, LIU Gongliang, BAI Weidong
食品科学
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2023, (18): 157
-164
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DOI: 10.7506/spkx1002-6630-20220729-333