基于代谢组学分析GSH对霞多丽葡萄酒代谢产物的影响

梁红敏，高德艳，全巧玲，王聪，郭亚芸，史红梅

Metabolomics Analysis of the Effect of Reduced Glutathione on Metabolites of Chardonnay Wine

LIANG Hongmin, GAO Deyan, QUAN Qiaoling, WANG Cong, GUO Yayun, SHI Hongmei

食品科学 . 2023, (18): 286 -293 . DOI: 10.7506/spkx1002-6630-20221017-157