鳀鱼蛋白肽和大豆蛋白肽的多肽组成和小肠黏膜免疫调节活性比较
刘银媛,王寒梅,逯良忠,沈金华,杨颖,赵雪
Comparison of Peptide Compositions from Engraulis japonicus and Glycine max and Their Immunomodulatory Effects on the Small Intestinal Mucosa
LIU Yinyuan, WANG Hanmei, LU Liangzhong, SHEN Jinhua, YANG Ying, ZHAO Xue
食品科学
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2023, (19): 107
-117
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DOI: 10.7506/spkx1002-6630-20230103-015