基于黑苹果果皮花青素的虾鲜度指示膜的制备及应用
陈柯君, 杨周昊, 余虹达, 程桂广, 覃宇悦, 李琳
Preparation and Application of Shrimp Freshness Indicator Film Based on Black Apple Peel Anthocyanin
CHEN Kejun, YANG Zhouhao, YU Hongda, CHENG Guiguang, QIN Yuyue, LI Lin
食品科学
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2023, (21): 274
-292
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DOI: 10.7506/spkx1002-6630-20221124-279