Protamex酶水解对玉米谷蛋白泡沫性质及结构特性的影响
范广琦, 王俊彤, 李丹, 崔素萍, 李晶, 郑喜群
Effect of Protamex Hydrolysis on Foaming Properties and Structural Properties of Corn Glutelin
FAN Guangqi, WANG Juntong, LI Dan, CUI Suping, LI Jing, ZHENG Xiqun
食品科学
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2023, (24): 41
-49
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DOI: 10.7506/spkx1002-6630-20230212-110