Bigels双凝胶制备的影响因素及其在食品中的应用
程传森,刘艳庆,卞苗苗,刘军,涂亦娴,敬思群
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CHENG Chuansen, LIU Yanqing, BIAN Miaomiao, LIU Jun, TU Yixian, JING Siqun
食品科学 . 2024, (1): 281 -288 .  DOI: 10.7506/spkx1002-6630-20230730-330