分子动力学结合拉曼光谱评价乳液界面蛋白结构变化
何冬雪,冯紫蓝,申铉日,裴志胜
Structural Changes of Interfacial Proteins in Emulsions Evaluated by Molecular Dynamics Combined with Raman Spectroscopy
HE Dongxue, FENG Zilan, SHEN Xuanri, PEI Zhisheng
食品科学
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2024, (7): 87
-95
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DOI: 10.7506/spkx1002-6630-20230813-087