不同贮藏年份禄丰香醋细菌多样性分析
赵锐环,陈乾睿,谷大海,徐志强
Analysis of Bacterial Diversity in Lufeng Aromatic Vinegar with Different Storage Years
ZHAO Ruihuan, CHEN Qianrui, GU Dahai, XU Zhiqiang
食品科学 . 2024, (10): 118 -125 .  DOI: 10.7506/spkx1002-6630-20230711-141