生姜提取物种类、生物学活性及其在食品包装上的应用研究进展
郝芮青, 张程程, 牛海月, 忻晓庭, 刘大群, 章检明
Research Progress on the Composition, Biological Activity and Application in Food Packaging of Ginger Extract
HAO Ruiqing, ZHANG Chengcheng, NIU Haiyue, XIN Xiaoting, LIU Daqun, ZHANG Jianming
食品科学 . 2024, (14): 341 -351 .  DOI: 10.7506/spkx1002-6630-20230922-211