海洋多糖的结构、组成及其抑制肥胖作用机制的研究进展

王馥仪, 于双, 董新玉, 陈碧漪, 李莹, 赵前程, 桑雪

Research Progress in Structure, Composition and Antiobesity Mechanism of Marine Polysaccharides

WANG Fuyi, YU Shuang, DONG Xinyu, CHEN Biyi,, LI Ying,, ZHAO Qiancheng, SANG Xue

食品科学 . 2024, (17): 335 -347 . DOI: 10.7506/spkx1002-6630-20231208-070