挤压处理协同多酚对玉米淀粉理化性质与结构特性的影响

肖志刚, 李凡, 王可心, 于小帅, 马雨心, 毕崇慧, 王莉, 王娜, 王鹏

Synergistic Effect of Extrusion and Polyphenol Treatment on Physicochemical Properties and Structural Characteristics of Corn Starch

XIAO Zhigang, LI Fan, WANG Kexin, YU Xiaoshuai, MA Yuxin, BI Chonghui, WANG Li, WANG Na, WANG Peng

食品科学 . 2024, (22): 199 -206 . DOI: 10.7506/spkx1002-6630-20240519-159