基于分子模拟的鸡肉增鲜肽增鲜机制
张敬铖,何玮,梁莉,张玉玉
Elucidating the Mechanism of Action of Umami-Enhancing Peptides Derived from Chicken Based on Molecular Simulation
ZHANG Jingcheng, HE Wei, LIANG Li, ZHANG Yuyu
食品科学
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2024, (24): 1
-8
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DOI: 10.7506/spkx1002-6630-20231222-193