乳制品中美拉德反应有害产物的生成途径、检测方法及其控制策略研究进展

徐文龙，谢一嘉，潘洋，廖丽娟，黄敏，杨寅玺，吴永泰，李冰

Research Progress on Harmful Products from Maillard Reaction in Dairy Products: Generation Pathways, Detection Methods, and Control Strategies

XU Wenlong, XIE Yijia, PAN Yang, LIAO Lijuan, HUANG Min, YANG Yinxi, WU Yongtai, LI Bing

食品科学 . 2025, (3): 274 -283 . DOI: 10.7506/spkx1002-6630-20240708-080