香菇多糖金属离子对其结构和体内抗氧化活性的影响
王慧,王岸娜,董赵微,朱俊友
Effects of Removal of Metal Ions Bound to Lentinan on Its Structure and in Vivo Antioxidant Activity
WANG Hui, WANG Anna, DONG Zhaowei, ZHU Junyou
食品科学
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2025, (7): 119
-124
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DOI: 10.7506/spkx1002-6630-20240908-066