预制菜中16 种邻苯二甲酸酯类塑化剂的测定方法研究及污染水平分析
曾涛,杨荣,李晓晶,甘平胜,刘苗,卢祝靓子,李燕,白志军
Development and Application of a Method for Pollution Level Analysis of 16 Phthalate Plasticizers in Pre-prepared Dishes
ZENG Tao, YANG Rong, LI Xiaojing, GAN Pingsheng, LIU Miao, LU Zhuliangzi, LI Yan, BAI Zhijun
食品科学
.
2025, (9): 329
-336
.
DOI: 10.7506/spkx1002-6630-20241028-193