蕲艾品种与采收期对其嫩叶食用品质的影响
刘旭珈,秦晓燕,王丽娟,秦平,李明英,张艳,陈国勋,杨芳
Effects of Cultivar and Harvest Time on the Edible Quality of Tender Leaves of Qiai (Artemisia argyi H. Lév. & Vaniot cv. Qiai)
LIU Xujia, QIN Xiaoyan, WANG Lijuan, QIN Ping, LI Mingying, ZHANG Yan, CHEN Guoxun, YANG Fang
食品科学
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2026, (3): 42
-51
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DOI: 10.7506/spkx1002-6630-20250905-046