葡萄牙棒孢酵母在红谷提取物中的发酵特性

许彬，刘煜祈，宋锦波，刘乐童，黄美琪，王金刚，李慧星

Fermentation Characteristics of Clavispora lusitaniae in a Medium Supplemented with Red Rice Extract

XU Bin, LIU Yuqi, SONG Jinbo, LIU Letong, HUANG Meiqi, WANG Jingang, LI Huixing

食品科学 . 2026, (4): 96 -104 . DOI: 10.7506/spkx1002-6630-20250814-108