琼脂与明胶复配对黄鱼冻品质的影响

陈凤美，宋美君，余中节，孙迪，马庆保，刘宇，张宾，姜维

Effects of Agar-Gelatin Blends on the Quality of Large Yellow Croaker Aspic

CHEN Fengmei, SONG Meijun, YU Zhongjie, SUN Di, MA Qingbao, LIU Yu, ZHANG Bin, JIANG Wei

食品科学 . 2026, (9): 86 -94 . DOI: 10.7506/spkx1002-6630-20251107-055