不同饱和度植物油凝胶理化特性

牟璐娜，曾俊，朱小刚，库尔班江・艾买提，焦博，程秀峰，王学庆，任小娜

Physicochemical Properties of Vegetable Oil Oleogels with Different Saturation Degrees

MU Luna, ZENG Jun, ZHU Xiaogang, Kuerbanjiang·Aimaiti, JIAO Bo, CHENG Xiufeng, WANG Xueqing, REN Xiaona

食品科学 . 2026, (13): 111 -119 . DOI: 10.7506/spkx1002-6630-20251018-103