高速逆流色谱分离制备茶粕中茶皂素单体
陈 力,邓泽元,胡蒋宁*,李 静,范亚苇,刘 蓉
Isolation and Preparation of Teasaponin Monomers from Tea Seed Cake by High-Speed Counter-current Chromatography
CHEN Li,DENG Ze-yuan,HU Jiang-ning*,LI Jing,FAN Ya-wei,LIU Rong
食品科学 . 2010, (20): 127 -131 .  DOI: 10.7506/spkx1002-6630-201020026