超高效液相色谱测定蜂蜜及其制品中的苯甲酸、山梨酸
黄京平1,2,李 熠1,2,周金慧1,2,吴黎明1,2,陈兰珍1,2,赵 静1,2,薛晓锋1,2,*
Determination of Benzoic Acid and Sorbic Acid in Honey and Honey Products by Ultra-performance Liquid Chromatography
HUANG Jing-ping1,2,LI Yi1,2,ZHOU Jin-hui1,2,WU Li-ming1,2,CHEN Lan-zhen1,2,ZHAO Jing1,2,XUE Xiao-feng1,2,*
食品科学 . 2010, (20): 417 -420 .  DOI: 10.7506/spkx1002-6630-201020088