精白保胚发芽米食用品质
伍君妮,刘永乐*,李向红,俞 健,王发祥,王建辉
Eating Quality of Germinated Polished Rice with the Germ Left Intact
WU Jun-ni,LIU Yong-le*,LI Xiang-hong,YU Jian,WANG Fa-xiang,WANG Jian-hui
食品科学 . 2010, (19): 161 -165 .  DOI: 10.7506/spkx1002-6630-201019034