不同温度冻藏对军曹鱼片品质的影响

夏杏洲1,2，洪鹏志1,*,钟灿桦3，高加龙1，吴文龙1，刘焕明1，章超桦1

Effect of Frozen Storage Temperature on the Quality of Rachycentron canadum Fillets

XIA Xing-zhou1,2，HONG Peng-zhi1,*，ZHONG Can-hua3，GAO Jia-long1，WU Wen-long1，LIU Huan-ming1，ZHANG Chao-hua1

食品科学 . 2010, (12): 239 -243 . DOI: 10.7506/spkx1002-6630-201012056