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缪铭，张涛，沐万孟，江波，金征宇

Relationship between Fine Structure of Amylopectin and Digestibility from Cereal Starch

MIAO Ming，ZHANG Tao，MU Wan-meng，JIANG Bo，JIN Zheng-yu

食品科学 . 2010, (9): 12 -15 . DOI: 10.7506/spkx1002-6630-201009003