甘薯叶过氧化物酶的分离纯化及部分性质研究

付伟丽，唐靓婷，王松，朱鸿，郜赵伟，唐云明*

Isolation, Purification and Enzymological Properties of Peroxidase from Sweet Potato (Ipomoea batatas Lam.) Leaves

FU Wei-li，TANG Liang-ting，WANG Song，ZHU Hong，GAO Zhao-wei，TANG Yun-ming *

食品科学 . 2010, (7): 223 -227 . DOI: 10.7506/spkx1002-6300-201007049