葛根多糖和黄酮综合提取工艺优化
孔 娟,刘晓宇*,王蕊霞,庞 岭
Response Surface Methodology as An Approach for Optimization of Simultaneous Extraction of Polysaccharides and Total Flavonoids from Radix Puerariae
KONG Juan,LIU Xiao-yu*,WANG Rui-xia,PANG Ling
食品科学
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2010, (6): 43
-47
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DOI: 10.7506/spkx1002-6630-201006010