FOOD SCIENCE ›› 2009, Vol. 30 ›› Issue (22 ): 244-246.doi: 10.7506/spkx1002-6300-200922055

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Determination of Tributyltin and Triphenyltin in Water by Gas Chromatography-Flame Photometric Detection

LI Juan1,WAN Yi -qun1,2,*,SHEN Ming- yue1,QIN Feng1   

  1. (1. Center of Analysis and Testing, Nanchang University, Nanchang 330047, China;
    2. State Key Laboratory of Food Science and Technology, Nanchang University, Nanchang 330047, China)
  • Received:2009-06-01 Online:2009-11-15 Published:2010-12-29
  • Contact: WAN Yi -qun1,2,*, E-mail:yqwanoy@sina.com

Abstract:

A gas Chromatography method was developed for the determination of tributyltin and triphenyltin in water. The samples were extracted by hexane, derivatived by NaBEt4 and determined by gas chromatography-flame photometric detection (GC-FPD). This method showed good linearity within the range of 0.5-10.0 mg/L and the correlation coefficient R2 were 0.9967 and 0.9982 for tributyltin and triphenyltin, respectively. In the two spiked level of 10 mg/L and 50 mg/L, the average recovery was 72.56%-119.9% and RSD was 3.724%-14.52%. The detection limit of tributyltin and triphenyltin were 0.0601, 0.1308 mg/L, respectively. The method was simple and feasible for the determination of organotin compounds in tap water with satisfactory results.

Key words: tributyltin, triphenyltin, gas chromatography flame photometric detector, water sample

CLC Number: