Optimization of Processing Parameters for Ultrasonic Extraction of Ethanol-soluble β-Carotene by Response Surface Method
XIONG Ke, XIA Yan-Bin, LIU Rong, ZHOU Xiang-Rong-;
1.College of Food Science and Technology, Hunan Agricultural University, Changsha 410128, China; 2.College of Gardens and Horticulture, Hunan Agricultural University, Changsha 410128, China; 3.Hunan Institute of Standardization, Changsha 410007, China