FOOD SCIENCE ›› 2004, Vol. 25 ›› Issue (7): 142-144.

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Assay on Polysaccharides of Agaricus Blazei Mycelia

 FANG  Jian-Hu, GU  Shun-Ming, ZHOU  Gen-Hua, QIN  Hai-Rong   

  1. 1.Institute of Shanghai industrial and Microbiology;2.Shanghai Normal University
  • Online:2004-07-15 Published:2011-10-24

Abstract: In order to choose a simple, accurate and repeatable method of determination on Agaricus blazei myceliapolysaccharides, the paper compared the results of several different methods, including phenol-sulfuric method, direct-titrationetc. Futher more, the affecting factors on phenol-sulfuric method were elucidated.

Key words: Agaricus blazei mycelia, phenol-sulfuric method, direct-titration