FOOD SCIENCE ›› 2006, Vol. 27 ›› Issue (11): 618-620.

Previous Articles     Next Articles

Contribution of Plant Breeding Efforts to the Safety of the Cereal-based Food Chain

 Zoltán  Bedo,   Mariann Rakszegi,   László Láng,   Peter Shewry   

  1. Agricultural Research Institute of the Hungarian,Academy of Sciences, Martonvásár, Hungary
  • Online:2006-11-15 Published:2011-11-28

RichHTML

0

PDF (PC)

369

Abstract:  A comprehensive food safety strategy requires the establishment of a farm-to-fork traceability system, which allows each step in the food chain to be followed and identified. This policy requires a multidisciplinary scientific approach including the wide range of technological knowl- edge necessary