FOOD SCIENCE ›› 2002, Vol. 23 ›› Issue (9): 80-83.
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ZHOU Shun-Hua, TAO Le-Ren, LIU Bao-Lin
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Abstract: A new simple but effective method for breakingGanoderma-lucidum spore by quenching into subcooled liquid nitrogen was studied in this paper.As the result of the experiment,the breaking ratio increased with the increase of freezing-defreezing times.
Key words: Subcooled liquid nitrogen , Quenching breaking , Ganoderma-lucidum spore
ZHOU Shun-Hua, TAO Le-Ren, LIU Bao-Lin. Techonology Study on Breaking Qanoderma-lucidum Spore by Liquid Nitrogen QuenChing[J]. FOOD SCIENCE, 2002, 23(9): 80-83.
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