FOOD SCIENCE ›› 1998, Vol. 19 ›› Issue (3): 48-52.
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OU Shi-Yi , GAO Kong-Rong, ZHAO Mou-Ming
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OU Shi-Yi , GAO Kong-Rong, ZHAO Mou-Ming. [J]. FOOD SCIENCE, 1998, 19(3): 48-52.
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