FOOD SCIENCE ›› 1981, Vol. 2 ›› Issue (1): 17-23.
Previous Articles Next Articles
DAN Cheng-Shuang, LU Da-Xiu
Online:
Published:
DAN Cheng-Shuang, LU Da-Xiu. [J]. FOOD SCIENCE, 1981, 2(1): 17-23.
0 / / Recommend
Add to citation manager EndNote|Ris|BibTeX
URL: https://www.spkx.net.cn/EN/
https://www.spkx.net.cn/EN/Y1981/V2/I1/17
