FOOD SCIENCE ›› 2011, Vol. 32 ›› Issue (12): 246-250.doi: 10.7506/spkx1002-6630-201112054
• Analysis & Detection • Previous Articles Next Articles
GUO Chun-hai1,CHEN Rui-chun1,ZHAO An-kang2,MA Yu-song1
Online:
Published:
Abstract: In order to explore the migration of biphenol A from polycarbonate milk bottles to foods, polycarbonate milk bottles were soaked in four food simulants such as distilled water, 3% acetic acid solution, 15% ethanol solution and olive oil for 3 days and the content change of biphenol A in the food simulants after 1, 2 and 3 days of soaking was detected by high performance liquid chromatography using an external standard method. The recovery rate, accuracy and linear relationship of the developed method were studied. At 0.1, 1 and 10 μg/mL spike levels, the recovery rates were 77.0%-98.7% with a variant coefficiant of 5%-9.8%. A good linear relationship was observed over the range of 0.1 to 10 μg/mL with a correlation coefficient of 0.99996. This method has been satisfactorily used to determine migration rates of biphenol A from polycarbonate milk bottles to different mimic foods at different contact peroids.
Key words: polycarbonate, milk bottle, biphenol A, high performance liquid chromatograph (HPLC), food simulants, migration rule
CLC Number:
TQ326.9
GUO Chun-hai,CHEN Rui-chun,ZHAO An-kang,MA Yu-song. Migration of Biphenol A from Polycarbonate Milk Bottle to Food Simulants[J]. FOOD SCIENCE, 2011, 32(12): 246-250.
0 / / Recommend
Add to citation manager EndNote|Ris|BibTeX
URL: https://www.spkx.net.cn/EN/10.7506/spkx1002-6630-201112054
https://www.spkx.net.cn/EN/Y2011/V32/I12/246